Crispy Sweet Potato Fries Recipe Uk

Slice your sweet potato in half vertically and then slice into 1 4 strips.

Crispy sweet potato fries recipe uk. Soak in a bowl of cold water for a minimum of 45mins. Lightly toss with your hands to make sure that all the potatoes are coated with the seasoning. These fries are well seasoned with a light and crisp outer layer with a fluffy and almost creamy center.

Place the sweet potato in a large zip top plastic bag or bowl add the potato starch or cornstarch and salt and shake or toss to combine until all the starch is absorbed into the sweet potato. Toss your oil and sweet potato pieces in a large bowl. Place the fries onto a baking tray.

Preheat the oven to 220c 200c fan gas 7. Sweet potato fries when done right are incredible. Adding the flour helps crisp up the fries so don t leave it out unless you want soggy fries.

I m so excited after failing so many times to have a method continue reading. Use your hands to mix them together to distribute the oil more effectively. Working in small batches fry the sweet potato sticks again for about 1 minute.

Step 2 preheat the oven to 220 c 200 fan gas mark 7 and line a baking sheet with parchment paper. Sweet potatoes and regular potatoes for that matter have a high starch content so a lot of folks tend to soak the cut unbaked fries in cold water before baking to help draw some of that starch out which helps the potatoes crisp up. Transfer to 2 baking sheets.

Place in a bowl of ice water to soak for one hour. When all of the potatoes have been fried once raise the temperature of the oil to 350 f. When the fries are golden brown remove them to paper towels or brown paper to drain.