Whipped Cream Recipe With Rum
The unusually short cook time is key to this dessert s frothy texture.
Whipped cream recipe with rum. Top with the whipped cream garnish with the grated chocolate. 4 tablespoons powdered sugar 1 1 2 tablespoons alcohol such as bourbon rum kahlua or irish cream. To make the rum whipped cream place the cream in the bowl of an electric mixer fitted with the whisk attachment and beat on medium speed for 1 minute.
Using a hand blender with a whisk attachment mix all ingredients in a bowl on high until fluffy peaks form. Pass the coffee through a fine strainer into the glasses. When it starts to thicken add the sugar vanilla and rum.
This recipe for rum whipped cream is very easy and adds so much to so many desserts. It will not set up to be a firm cheesecake. In a large bowl whip cream until stiff peaks are just about to form.
Beat in vanilla and sugar until peaks form. Continue to whip until it forms stiff peaks. Add the sugar mascarpone rum and vanilla and beat on medium high until it forms soft peaks.
On september 25 2016. Whip the cream in the bowl of an electric mixer fitted with the whisk attachment. I throughly enjoy cooking.
Serves 8 to 10. Rinse the glasses with hot water. Place 1 2 sugar cups and 4 cl approximately 1 1 3 ounce of rum in each glass.