Roasted Brussel Sprouts Recipe Maple Syrup
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Sprinkle with additional coarse salt and transfer the glazed brussels sprouts to a serving platter.
Roasted brussel sprouts recipe maple syrup. Once butter has melted add brussels sprouts to skillet and toss to coat. Maple roasted brussels sprouts with walnuts. Spread the sprouts onto a large baking sheet in a single layer.
Once butter has melted and the mixture is bubbly and fragrant add brussels sprouts to skillet and toss to coat. Bake at 375 degrees fahrenheit. Remove skillet from heat.
1 lb fresh brussels sprouts. Roasted brussel sprouts ingredients. Transfer brussels sprouts mixture to a large serving.
Roast in the preheated oven until bacon is crispy and brussels sprouts are caramelized 45 minutes stirring halfway through. Toss to fully coat the sprouts. Start with one pound of fresh brussels sprouts.
Add butter and brown sugar and continue cooking over moderately high heat occasionally stirring until the sugar has melted. Add maple syrup and cook stirring occasionally until the brussels sprouts are just crisp tender about 7 minutes. Toss well to coat.
Place brussels sprouts in a single layer in a baking dish. Add maple syrup butter and herbs to pan. In a small saucepan whisk together balsamic vinegar and maple syrup on medium high heat until glaze is formed about 4 5 minutes.
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