Recipe For Making Zucchini Fritters

Cover and chill for at least 30 minutes and up to several hours.

Recipe for making zucchini fritters. Place grated zucchini in a large bowl and stir in 1 tsp salt. Squeeze out as much liquid as you can. Heat oil over medium high heat add the zucchini fritters and fry for about 4 minutes each side.

Add egg green onions parmesan and garlic into the zucchini bowl. How do it make zucchini fritters. Add the egg to the zucchini and stir them together.

Set aside for 10 minutes. Add spoonfuls of the mixture to the pan and cook for 3 minutes each side or until crispy and cooked through. Make fried zucchini fritters.

In a medium frying pan heat oil for shallow frying. In a large bowl combine zucchini flour parmesan garlic and egg. Add the green onion garlic parmesan herbs and zucchini to the batter and gently mix to combine.

Grate zucchini on the large grating holes or use food processor with a grating blade attachment. Grate zucchini on a box grater on the side with larger holes and transfer grated zucchini into a mesh bag or cheese cloth. Season with salt and pepper to taste.

Sprinkle the zucchini egg mixture with the flour and salt and stir to combine thoroughly. How to make zucchini fritters grate the zucchini salt it and then squeeze out the excess moisture. Scoop tablespoons of batter for each fritter flattening with a spatula and cook until the underside is nicely golden brown about 2 minutes.