Recipe For Good Yeast Rolls

Knead until smooth and elastic 6 8 minutes.

Recipe for good yeast rolls. These yeast rolls take a little time investment but it is so worth it. Incorporate additional flour up to 2 1 2 cups more to make a soft slightly sticky dough. The eggs and butter add a wonderful richness to the rolls.

5 teaspoons active dry yeast. Beat on medium speed until smooth or stir stir stir until smooth. Gradually mix in the flour.

The ingredients in this recipe were kept as minimal and simple as possible and there is no need to go out and buy a special type of flour. Place in a greased bowl turning once to grease the. All you will need for light and fluffy homemade dinner rolls is all purpose flour milk butter honey eggs salt and of course yeast.

To make the dough combine the sugar melted butter eggs salt yeast mixture and 2 cups of flour. Add between 1 2 of a cup to 1 whole cup of the remaining flour as needed until the dough comes together and is soft but not gooey. Add the sugar oil egg salt and half of the flour and mix until just combined.

The ingredient list now reflects the servings specified. Cup white sugar. Allow the dough to rise until doubled in size.

Add one more cup of flour and mix until the flour is combined again. Yeast flour butter eggs and milk plus some sugar. Add sugar salt butter and egg.