Jumbo Shells With Ground Turkey Recipe
Season with salt and pepper.
Jumbo shells with ground turkey recipe. Assemble the shells and then freeze to bake off on a busy day for easy healthy meal prep at its best. In a large bowl combine ground turkey bread crumbs. Add ground turkey and cook until evenly brown.
Preheat oven to 350 f 175 c gas mark 4. Add pasta shells and cook for 8 to 10 minutes or until al dente. This crowd pleasing make ahead pasta dish uses lean ground turkey instead of ground beef and sneaks in zucchini which helps you eat more vegetables and helps keep the filling moist.
Remove from heat and stir in spinach parsley cottage cheese and parmesan cheese. A healthier freezer friendly delicious dinner option. Delicious jumbo pasta shells stuffed with turkey or chicken ricotta cheese and toasted pecans.
Ground turkey ground beef. If you like healthy food but you still like things to taste good this recipe is for you baby. In a large pot of salted boiling water cook pasta shells until al dente.
These healthy stuffed shells are going to rock your world. To refrigerate assemble in a casserole and refrigerate for up to 24 hours then come dinner time pop it in the oven and bake as directed. In a large heavy skillet saute mushrooms garlic and onions.
One of my favorite pasta recipes it s a perfect way to use up leftover turkey or chicken. Serve with a basket of rosemary sea salt dinner rolls or addictive cheddar bay biscuits. You may replace ground beef with ground turkey pork or chicken.