Recipe Crock Pot Stuffing

Saute the celery onion parsley and mushrooms until onions are soft.

Recipe crock pot stuffing. In a large bowl combine the bread cubes and vegetables. In a large bowl combine the bread cubes salt poultry seasoning sage and pepper. Also using your crock pot is an excellent way to make a batch of traditional stuffing without having to utilize valuable oven space on the big day.

Reduce to low and continue cooking for 2 3 hours stirring every hour. Pour vegetable mixture eggs broth and parsley over bread. There s no better way to make this classic recipe without the muss and fuss of stuffing the turkey.

Cut the butter into chunks and place into a large microwave safe bowl. Crock pot stuffing takes my favorite classic stuffing recipe and turns it into an easy make ahead side dish. Once i started cooking my stuffing in my slow cooker it s the only way i make it now.

Drying works the best in the oven as opposed to leaving the bread to stale overnight as the oven dries much more evenly. Microwave on high for 30 seconds stir and microwave again in 15 second increments stirring in between until just melted. Combine vegetable mixture with the bread cubes and parsley.

Spoon the mixture into the lined crock pot. As stated for vegetarians use vegetable stock. Cook on low for 3 to 4 hours stirring after 2.

Spoon into your crock pot. Cover and cook on high for one hour. In a large skillet over medium heat melt the butter.