Recipe Crock Pot Turkey

Strain slow cooker drippings through a fine mesh sieve.

Recipe crock pot turkey. Cut off any excess skin but leave the skin covering the breast. Melt remaining 3 tablespoons butter in a medium saucepan over medium heat. Rub onion soup mix all over outside of the turkey and under the skin.

Transfer to a 6 qt. Cover and cook on high for 1 hour then set to low and cook for 7 hours. Place deep slits into the turkey on all sides.

Sprinkle any remaining seasonings and honey or more if you d like over the top of the turkey. Combine the garlic seasoned salt paprika italian seasoning and pepper. Even if you re a first timer you can have confidence in this turkey breast recipe it s been.

Remove turkey from the slow cooker. Start with a fully thawed and unstuffed turkey breast for this easy recipe. Place in a slow cooker.

Let rest 10 15 minutes. Serve with potatoes dressing and a hot vegetable for a satisfying family meal in the fall or winter. Cover and cook on low heat for 3 4 hours reaching an internal temperature of 165 degrees f.

Place the turkey into the crockpot liner and stuff all the slits in one side with garlic then the seasoning mix then lastly the honey. This slow cooker turkey breast is without a doubt this is the easiest safest and tastiest way to cook turkey breast without brining. It s moist and juicy takes 3 minutes to prepare then just leave it to cook in your slow cooker crock pot then use the juices to make a killer gravy.