Vegetarian Quiche Recipe Jamie Oliver

Preheat the oven to 180ºc gas 4.

Vegetarian quiche recipe jamie oliver. Knead until smooth then wrap and rest for 15 minutes. Vegan mushroom chestnut cranberry tart. In a large bowl smash up the avo then gradually rub in the flour a pinch of sea salt and 4 tablespoons of cold water until you have a dough.

Whisk together the eggs then stir through the cheese milk leeks bacon and a good pinch of seasoning. Meanwhile crack the eggs into a large bowl and whisk in the cream milk and a good pinch of salt and pepper. Trim and finely slice the leeks then sautée with a splash of oil until soft and sticky.

1 hour 10 minutes super easy. This vegetarian quiche is a springtime stunner asparagus ricotta and cheddar cheese all encased in wholewheat pastry. Chop the bacon then fry in a separate pan until golden.

For the filling crack the eggs into a blender then add the frozen peas and most of the cheddar. 2 hours 35 minutes not too tricky. Trim finely slice and add the spring onions.

Finely slice the bacon if using then add to a frying pan over a medium high heat and fry for 5 minutes or until golden turning occasionally. 45 minutes not too tricky. Drain well and place into a large bowl.

Sicilian roasted cauliflower brussels sprouts.