Recipe With Chicken And Rice Noodles

This fast and simple stir fry from gordon will be a new family favourite.

Recipe with chicken and rice noodles. For this easy grilled chicken main dish recipe thin spaghetti can be substituted as well. Bring medium size pan of salted water to a boil. For rice noodles and cucumber place noodles in a bowl cover with boiling water and set aside until tender 5 minutes.

Drain and cut noodles in half with scissors. Pound palm sugar garlic and chilli in a mortar and pestle to a fine paste then stir in lime juice fish sauce and 2 tbsp hot water. Add chicken to pan.

Heat a large wok or skillet over medium high heat. Recipe by gordon ramsay from gordon s ultimate cookery course. Heat oil in large skillet over medium high heat.

Step 1 sprinkle chicken with garlic powder onion powder and black pepper. Stir fry 4 minutes or until done. Add 1 teaspoon oil to pan.

Add noodles and cook them on medium heat for about 2 to 4 minutes depending on thickness of noodles or until barely tender. Remove the chicken from the marinade and get rid of it. Just before serving.

Soak for 15 20 minutes. Let marinate for 4 hours minimum overnight is preferable. Combine the marinade ingredients in a large baggie and place the cubed chicken inside.