Homestead Recipes Brussel Sprouts
Add bacon back into the pot with the brussels sprouts.
Homestead recipes brussel sprouts. The homestead nerds take pride in our food. Preheat the oven to 400 degrees. Place the brussels sprouts cut side down and cook for 3 minutes.
Drain excess bacon grease and reserve about a tablespoon of grease in pot. Add brussels sprouts into pot with butter and sauté until they are lightly charred. Cut the ends off of the sprouts and then cut them in half.
Trim the ends off the sprouts and remove any damage or wilted leaves. For the larger sprouts you can cut them in half again. Fresh brussels sprouts halved.
Flip the sprouts and cook for 1 more minute. 1 lb brussels sprouts. Place the brussels sprouts on a baking sheet and bake for 15 20 minutes until softened and browned.
The sprouts should be slightly charred on each side. Cut brussels sprouts in half and set aside. About a read more brussels sprouts everyone will love.
Brussels sprouts everyone will love. Rinse your brussels sprouts. We love to prepare dishes that you will remember.