Recipe Zucchini Bread With Sour Cream
Chocolate plus zucchini is a delicious combination.
Recipe zucchini bread with sour cream. Stir in chocolate chips or raisins see cook s note. Of all the homemade baked goods sweet and seasonal quick breads like this are my favorite. In a large mixing bowl combine eggs oil sour cream and vanilla.
In large bowl whisk together flours sugars baking powder baking soda cinnamon allspice and salt. Try this chocolate zucchini cake chocolate zucchini cupcakes with chocolate cream cheese frosting or double chocolate zucchini brownies for more dessert ideas. Spread the mixture into the prepared pan.
Squeeze zucchini over measuring cup until it releases at least 1 3 cup of liquid 1 2 cup is better if your hands can handle all that wringing. Sour cream and a ton of freshly grated zucchini make this homemade quick bread so moist and delicious that a tall glass of cold milk is completely optional. Finally mix in the shredded zucchini nuts and or raisins.
Grease and flour or spray 2 9 x 5 inch bread pans. Why this recipe works. Sour cream 4 eggs 2 c.
Zucchini bread with sour cream is light and melt in your mouth moist. Preheat oven to 350 degrees f 175 degrees c. Zucchini bread with nuts and raisins is hearty and heavier yet also moist and addictive.
How to decide which one to bake first how to. Combine the grated zucchini banana eggs sour cream and 1 tbsp honey in a medium bowl. Beat together eggs sugar and oil.