Crispy Zucchini Fritters Recipe Low Carb

Crispy keto zucchini fritters with bacon make good use of that zucchini with this healthy recipe for crispy keto zucchini fritters with cheese and bacon.

Crispy zucchini fritters recipe low carb. In a mixing bowl combine the shredded zucchini egg almond flour ricotta cheese parmesan cheese chives parsley as well as salt and pepper to taste. Crispy on the outside and moist but not soggy on the inside. These zucchini bacon fritters will transport you to a chic cafe that bustles with clientele lining up for the best sunday brunch.

Stir to combine well. Low carb keto zucchini fritters without flour whenever i am looking to make something which is low in carbs zucchini is my go to veggie. To thaw place them in the refrigerator over night.

They are packed with veggies and are keto friendly also gluten free. Shred the zucchini well. Love how these are light on batter just enough to hold it.

Yes these low carb zucchini fritters are very healthy. Low carb zucchini fritters are 3 net carbs each. After ten minutes drain water from the zucchini by squeezing it with your hand and discarding the water.

They are super simple to make and cook in just a few short minutes. To reheat zucchini fritters place them in a non stick skillet sprayed with oil and heat on both sides until warmed through to re crisp or heat in a microwave. Zucchini fritters made extra crispy and extra tasty with the addition of parmesan.

Not only is it healthy but is low in carbs and makes for a perfect green vegetable which you can have at any time of the day. Extra zucchini fritters can be frozen. In another bowl whisk the eggs shredded zucchini crumbled feta garlic scallions and black pepper.