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Vodka Sauce Recipe Rachael Ray

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Melt the butter into the oil then add the shallots and crushed red pepper.

Vodka sauce recipe rachael ray. Add the evoo butter garlic and shallots. Add vodka and reduce by half 2 to 3 minutes. Gently saute shallots for 3 to 5 minutes to develop their sweetness.

Cook stirring often until the shallots soften 2 to 3 minutes. Add the vodka to the pan three turns around the pan in a steady stream will equal about 1 cup. Gently sauté the shallots for 3 5 minutes to develop their sweetness.

Add vodka to the pan 3 turns around the pan in. Cook for a minute. Add oil butter garlic and shallots.

Heat a large skillet over moderate heat. Add 2 cloves of chopped garlic to onions and season with salt. Stir in 1 2 teaspoon of chili paste or about 1 4 teaspoon of red pepper flakes.

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