Vegetable Beef Soup Recipe For Canning
10 lbs of stew meat lightly browned then begin filling hot sterile jars.
Vegetable beef soup recipe for canning. Food storage canning delicious beef vegetable soup. Lock the lid and turn up the heat bring the canner to a boil. Your canner will cook your vegetables the rest of the way so don t worry about that.
Make sure your rack is on the bottom of the canner and place the jars in the pressure canner. I got 7 quarts and 7 pints out of this soup mix. Vent steam for 10 minutes then close the vent by adding the weighted gauge or pressure regulator for dial gauge canner.
Adjust your canner lid bring up to pressure and process pints for 1 hour and 15 minutes for pints at 10 pounds of pressure 1 hour and 30 minutes for quarts. This beef vegetable soup recipe is really delicious. Enjoy your home canned vegetable beef soup.
You ll really like it. Let cool before removing jars. Once that is done wipe rims with a sterile cloth and place on the hot lids and rings.
Process in a pressure cooker at 10 pounds pressure for 1 hour and 15 minutes. Be sure and subscribe for more canning gardening and diy vidoes. March 24 2020 march 24 2020 chris wright 39.
Keyword soup vegetable beef soup processing.