Recipes Brussel Sprouts And Bacon
In same pan with bacon fat melt butter over high heat.
Recipes brussel sprouts and bacon. Remove the herb sprigs. Remove bacon to a paper towel lined plate. Remove to a paper towel lined plate then roughly chop.
Drain again when the sprouts have cooled. Bring to a boil. 8 items magazine subscription 5 issues for only 5 the classic combination of sprouts with crispy bacon is a festive flavour sensation.
Drain and refresh in a bowl of ice and water. Serve these delicious recipes as a side to your christmas dinner. Takes 20 minutes to make 15 minutes to cook this brussel sprouts and bacon recipe is a must on any christmas table.
Add the bacon thyme or savory leaves and lemon juice if using and toss. Cook the bacon in a frying pan over low heat for 3 minutes. Cook the brussels sprouts in a saucepan of boiling salted water for 8 10 minutes.
Remove to paper towels. Drain reserving 1 tablespoon drippings. Increase heat to medium high add the brussels sprouts and cook tossing or stirring occasionally until tender and warmed through about 3 minutes.
Drain and add to the frying pan with the bacon. Cook for 2 minutes or until the broth mostly evaporates and the sprouts are crisp tender stirring occasionally. Reduce the heat to medium low.