Recipe For Christmas Ham On The Bone
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Pre heat oven to 175 degc 350 fahrenheit.
Recipe for christmas ham on the bone. Remove the tray from the oven stir the marmalade to loosen then brush it all over the meat and strip over the rosemary. It may or may not have a bone in it. Pour 2 cups of water around the ham.
In a pot add the butter brown sugar honey apple cider cinnamon and nutmeg and place the pot over medium. Heat bacon fat in a large pot over medium. Tray and warm in oven for 10 15 minutes until the skin starts to loosen this helps it peel off easily.
Add diced potatoes bring to a boil reduce heat and simmer until potatoes are tender. To glaze and serve hot bake at 160ºc allowing 20 minutes per kg brushing with glaze every 15 minutes. Christmas ham and potato rösti isn t just for christmas day.
At christmas we normally buy a much larger ham which will last us for several days after christmas to feed the larger family. Place ham on a large oven. This can also be eaten any time of the day be it breakfast lunch or dinner.
Place the ham in a roasting tray and roast for 20 minutes or until the fat renders and becomes slightly crispy. Start by preheating the oven to 325 degrees f. See more than 50 recipes plus photos videos and tips from home cooks like you.
This is where you will remove the skin to. You can eat it whenever you want even on new year s day. Remove ham from oven and increase temperature to 180 c 350 f.
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