Butternut Squash And Sweet Potato Recipes Uk
Preheat the oven to 425 degrees.
Butternut squash and sweet potato recipes uk. Add onions to soften then the sweet potato and butternut squash. Melt butter in pan and add oil. Remove the seeds and skin from the butternut squash and cut into 1 2 inch cubes.
Cook and stir onion until tender about 10 minutes. Toss with olive oil salt pepper and sage and distribute on a roasting pan. 45 min ready in.
Serve the roasted butternut squash immediately. This can be made the day before then heated through before serving. It s a great addition to risottos and soups is brilliant stuffed into ravioli perfect for enhancing curries or roasting whole as an impressive centrepiece.
Check out this vegan chestnut squash and sweet potato loaf recipe. This is the one for you this special autumnal main is simpler than it looks oven roasted butternut squash pairs beautifully with pomegranate seeds and crumbled feta in this nutritious lunch or dinner. Cook until almost tender 10 to 15 minutes.
Divide between 2 roasting tins with the garlic and red chilli. Season with garlic salt and black pepper. 500g 1lb 2oz sweet potatoes peeled and cut into large bite sized pieces.
Chop the sweet potato into 1 2 inch cubes. 300g 10 oz black venus rice to serve. Heat oven to 200c fan 180c gas 6.