Beef Quesadilla Recipe Jamie Oliver

Heat vegetable oil in a large pan over medium heat.

Beef quesadilla recipe jamie oliver. Get em prepped stack em up and you re ready to cook. Add half a tablespoon of extra virgin olive oil and a squeeze of lemon or lime juice to the houmous tub and mix together. Add beef and spices breaking up the meat with a wooden spoon.

For the salsa deseed and finely chop the chilli. Aim for higher welfare beef from grass fed cows if you can. One at a time dry fry the quesadillas for 5 minutes or until golden and crisp on the outside and the cheese has melted in the middle turning halfway.

Sauté onions until soft. In a large cast iron skillet over medium high heat brown beef breaking up with a wooden spoon. Serve the quesadillas cut into quarters with the guacamole soured cream and a beer.

Beef quesadillas quick cooking ground beef is the perfect ingredient for on the run cooks. Stir occasionally and sauté until the meat cooked through. In today s recipe there are 3 options.

Use this recipe for any ground meat including beef pork veal chicken or turkey. Add a little oil the mustard seeds and chilli to a small pan over a medium high heat. A bit of tomato paste binds it all together and makes it nice and juicy.

Meanwhile jazz up your houmous. Made using ground beef mince i love how the spice really gets right in there all throughout the beef. Whether you re looking for a beautiful roasting joint a succulent steak or new ways with mince check out our delicious beef recipes full of family favourites.