Recipes For Cookies Rolled

Roll out dough on floured surface 1 4 to 1 2 inch thick.

Recipes for cookies rolled. Combine flour and baking powder. Bake for 8 to 10 minutes or until golden brown. If necessary stir in the last cup of flour mixture by hand.

Knead the dough a few times to smooth it out and with a rolling pin roll dough. Step 2 preheat oven to 400 degrees f 200 degrees c. Gradually add to creamed mixture and mix well.

Click to mark this step as completed. Bake cookies on an ungreased baking sheet 8 11 minutes or until cookies are lightly browned. Move cookies to a cooling rack to cool completely.

Cut into desired shapes. Place cookies 1 inch apart on ungreased cookie sheets. Add egg and extracts.

The dough scraps can be used several times. Cover and chill dough for at least one hour or overnight. Do not chill on a lightly floured surface roll dough to 1 8 in.

Preheat oven to 400 degrees f 200 degrees c. Cut into shapes with any cookie cutter.