Recipe With Ground Turkey Rice And Cheese

Cilantro salt fresh spinach mexican cheese blend extra lean ground turkey and 5 more korean ground turkey rice bowls yummly applesauce salt garlic cloves toasted sesame oil medium grain white rice and 13 more greek rice casserole with ground turkey low fodmap gluten free calm belly kitchen.

Recipe with ground turkey rice and cheese. Simmer for about five minutes to combine the flavors. Pour into prepared casserole dish. In a skillet pan add olive oil ground turkey onion cumin garlic powder onion powder chili powder salt brown sugar coriander and pepper.

Cook and crumble over medium high heat until ground turkey is no longer pink. Crumble ground turkey and garlic into the pan and cook until turkey is about half cooked. Combine cooked rice turkey evaporated milk monterey jack cheese cheddar cheese mixed vegetables onion chopped green chiles eggs cilantro and butter in a large bowl stirring until thoroughly mixed.

Reduce heat and simmer covered until rice is done stirring occasionally to prevent burning about 10 minutes. Brown ground turkey with chopped onion in a large skillet stirring to separate. When turkey is browned add all other ingredients except rice and cheese.

Mix well and bring to a boil then add rice. Saute the ground turkey or beef or cooked beans if you prefer onion garlic and spices then stir in the other vegetables sauce and cooked rice a great way to use up leftover rice transfer everything to a casserole dish top with cheese in some cases and bake for about 20 minutes. Directions cook rice according to package directions.

Step 3 bake in the preheated oven until casserole is set and top is golden brown 45 to 50 minutes. Meanwhile in a large nonstick skillet coated with cooking spray cook turkey and onion over medium heat 6 8 minutes or until turkey is no longer pink and onion is tender breaking up turkey into crumbles.