Recipe With Chicken Rice And Potatoes
Put the pot on the high heat add a small pinch of salt and let the water boil.
Recipe with chicken rice and potatoes. Place chicken legs in a large pot and cover it with water. Wild rice brown rice white rice instant rice any type of rice. In a large bowl toss the chicken with remaining spice mixture until all chicken is evenly coated.
Bring it to a boil and then cover it and let the mixture simmer for about 10 15. Add vegetable or chicken broth and water and stir gently. Cook and stir for 1 to 2 minutes until fragrant.
Bring mixture to a boil then reduce heat to low cover and simmer for 12 to 14 minutes until rice is tender. Close the lid make sure the valve is set to sealing position. Chicken potato rice casserole recipes 425 536 recipes.
Transfer all cooked chicken with liquid into the instant pot. Which kind of rice would you like in the recipe. Add a bay leaf and lower heat.
Then stir in cumin turmeric saffron threads salt and basmati rice. I like the flavor of carmalized cumin onions then i cut up some carrots and threw in the 2 russet potato i peeled and cubed. Sautéed a few mins then added garam masala curry tumeric and a dash of cayenne as well.
Bake for 30 minutes per recipe then remove pan take foil off top with chicken then return to oven no foil for a further 20 25 minutes or until liquid in the pan is absorbed per recipe. Add the chicken and 2 cups of brown rice. Cook and stir until potatoes are golden 6 to 8 minutes.