Frozen Chicken Breast Crock Pot Recipes Salsa

If desired serve with optional ingredients.

Frozen chicken breast crock pot recipes salsa. Add the chicken to the bottom of the crockpot and top with the salt and pepper. This is what you need to make this crockpot salsa chicken recipe. Top with salsa corn beans diced tomatoes and chiles sugar salt and pepper.

Cover the pot with the lid and cook on high pressure for 10 minutes then quick release the pressure. Cover and cook on high for 3 hours or low for 6 8 hours. Cook on high for 3 1 2 hours or on low for 6 8 or until chicken is cooked through 165f internal temp.

All you do to make this easy slow cooker salsa lime chicken recipe is just add 3 frozen chicken breast halves about 2 1 4 lbs to the slow cooker and add in lime juice salsa cumin chili powder garlic powder and kosher salt. Pin this recipe for later. I use about 2 lb frozen chicken and the salsa was a tomatillo and chipotle pepper salsa.

Pour 1 cup of the salsa over seasoned chicken. Cook covered on low until a thermometer inserted in chicken reads 165 3 4 hours. Sprinkle all over with taco seasoning mix.

Boneless skinless chicken breasts or you could use chicken thighs if you prefer. Then save the rest of the juice to use in a soup or chili or additional flavor in other dishes like rice. Drained can of.

Then top with the black beans corn salsa cream cheese sea salt lemon juice ranch dip mix and red pepper. Place your frozen boneless skinless chicken tenderloins into the slow cooker. Save the juice and add a little back to the chicken after shredding it.