Recipe Christmas Cake With Rum

Fruits like raisins dates cherries apricot are the most commonly used fruits.

Recipe christmas cake with rum. It is easy to prepare. You can used golden or spiced rum instead of dark rum if that s what you have in your. Now take aluminium foil and fold it into double and cover the outside of the cake tin with the same.

Place the flour baking powder mixed spice ground almonds into a large mixing bowl and mix thoroughly to combine. Then add the soaked mixed fruit and any rum left in the bowl cherries flaked almonds to the flour mixture and mix together. Steps in making christmas fruit cake with rum preheat the oven to 165 c 329 f take a 9 inch spring form cake pan and generously grease it with butter and then line the bottom and corners with parchment paper.

Total time 1 hr 10 mins. Pour the apple juice into a saucepan and bring to a simmer. Buttered rum christmas cake.

Put the mixed fruit and cranberries into a large bowl pour over the hot rum mix then cover tightly with cling film and leave overnight. Rum cake is loaded with the subtle flavors of rum and orange juice. Soak the fruits by placing them in a non reactive bowl with the rum or wine.

Black and green raisins are soaked in enough rum for a week or more. Beat until smooth with an electric mixer on low speed about 3 minutes. Cause it without any preparation for a family to get together christmas or occasions.

Cook time 1 hr. Place the cake mix eggs 1 3 cup of rum 1 2 cup of water and the vegetable oil into a large bowl. Bake in the preheated oven until the cake has risen and the top is lightly golden brown about 40 minutes.