Light Yule Log Recipe

Microwave coffee and chocolate in a microwave safe bowl at high 30 to 45 seconds stirring every 15 seconds until smooth.

Light yule log recipe. Add 1 2 of the cocoa powder mixture and vanilla extract. For the sponge in a large bowl. Preheat the oven to 200c 400f gas 6.

Mix on low speed for a few seconds. Grease a 15x10 inch jelly roll pan. Chocolate and hazelnut screams nutella to me and it s difficult to find someone who isn t a fan of that.

Bake 10 to 12 minutes or until top springs back when touched lightly in center. Line bottom of pan with parchment paper. Chocolate hazelnut yule log.

Carefully fold into egg mixture along with 1 tablespoon hot water. Inspired by a birch bark log this birch yule log will be a wow worthy dessert for your holiday celebration. Coat paper with baking spray.

Let stand 10 minutes. Compared to some other recipes the one for this chocolate hazelnut yule log is incredibly simple which immediately removes the fear of taking on a yule log for the first time. Sift together flour cocoa baking powder and salt.

Spread batter in prepared pan. At low speed alternately beat milk and flour mixture into egg mixture. Lightly grease a 33x23cm 13x9in swiss roll tin and line with non stick paper or baking parchment pushing it into the corners.