Vegan Tomato Soup Recipe From Scratch

How to make vegan tomato soup.

Vegan tomato soup recipe from scratch. Saute them with the garlic until softened. Puree tomato soup with an immersion blender until smooth. How do you make homemade vegan tomato soup from scratch.

Freeze the tomato paste. Sprinkle the dried basil. Bring to a boil reduce heat and simmer until tomatoes have broken down and soup starts to thicken about 30 minutes.

And while a good ol fashioned can of tomato soup is vegan i wanted to make something healthy fresh and without all the preservatives one might find in traditional condensed soups. Add the butter and flour. I use a freezer bag for this.

Add vegetable broth bay leaves and 1 sprig of basil. Drizzle the olive oil and use your hands to coat the vegetables. How to make vegan tomato soup make the base dice the onions.

This recipe comes to us from marie forte in new jersey. Heat the olive oil in a medium soup pot over medium low heat. Spread the tomatoes garlic cloves and onions onto a baking tray.

After sharing a rather not simple vegan cheese ball last week i wanted to follow it up with something way more simple and this delicious vegan tomato soup recipe fits the bill. Wash core and cut the tomatoes into halves. Roast at 400f for 35 40 minutes until the skin of the veggies begins to char.