Easy Italian Wedding Soup Recipe

One of my favorite ways when i have errands to run in a slow cooker add in the broth onions celery carrots sage salt and garlic cook on high for 4 hours.

Easy italian wedding soup recipe. Ingredients 4 tablespoons extra virgin olive oil divided 1 cups chopped yellow onion cup chopped carrot cup chopped celery 2 tablespoons minced garlic 6 cups unsalted chicken broth 6 ounces orzo preferably whole wheat 1 tablespoons chopped fresh oregano teaspoon kosher salt 24 cooked. Even this time of year soup is a go to meal for us. Can i make italian wedding soup in the slow cooker.

Shape into 3 4 inch balls. Stir in escarole orzo pasta chopped carrot and meatballs. Add the meatballs from frozen and the pasta and continue cooking at a low boil until both the pasta and meatballs are.

How to make italian wedding soup step by step step 1. Make your meatballs and cook them in the oven at 400 f for 15 minutes or until no longer pink. Cook pasta according to package directions.

Bake at 350 until no longer pink 8 10 minutes. Normally we go for a hearty minestrone or loaded potato soup but lately i ve been getting requests for a classic italian wedding soup mainly from my husband. On a chilly night there s nothing better than wrapping both hands around a warm steaming bowl of soup.

Use good quality broth as it will make a big. Step 2 in large saucepan heat broth to boiling. Directions in a large bowl combine the egg bread crumbs parsley 1 tablespoon parmesan cheese onion powder 1 4 teaspoon salt.

Place in a 15x10x1 in. Add the liquids and pasta next add the chicken broth and water. Serve immediately or freeze for later.