Chocolate Rice Krispies Treats Recipe

Butter a 9x13x2 inch dish.

Chocolate rice krispies treats recipe. When folding in the chopped bittersweet chocolate at the end some of the chocolate may melt into the mixture. Transfer the marshmallow cereal mixture to the buttered pan. Submit a recipe correction.

Lightly greasing a rubber spatula will help keep the mixture from sticking. Spray a large bowl with cooking spray. Either an 8x8 or 9x9 inch pan will work for this recipe.

Microwave butter marshmallows and chocolate chips on high for 2 3 minutes. Step 2 microwave in 30 second bursts stirring between each. Gently press the mixture into the pan so that it s even but take care not to over press your rice krispies as they will become too dense and hard.

Mix in the rice crispies. When the chocolate is almost completely melted remove it from the microwave and stir until smooth. For the final touch sprinkle with 1 2 c of mini chocolate chips.

Place the rice krispies cereal in the bowl. When folding puffed rice cereal into mixture stir gently so as not to crush the cereal too much. Add the marshmallows chocolate chips and cocoa to the saucepan and melt stirring frequently until the mixture is smooth.

Step 1 place some chocolate dark or semisweet you choose peanut butter and honey in a bowl large enough for all the puffed rice so a big one and microwave safe. Allow the chocolate rice krispies treats to rest for 1 hour before serving. Chill then cut into squares.