Banana Pudding Recipe On Vanilla Wafer Box
Nilla wafers layered with banana slices and instant pudding and topped with whipped cream.
Banana pudding recipe on vanilla wafer box. Banana wafer pudding recipe this rich creamy classic is bursting with banana and vanilla flavors. Blend in condensed milk until smooth. Combine 1 2 cup sugar flour and salt in top of double boiler.
The mixture should be creamy not runny. Mix 1 2 cup sugar flour and salt in top of double boiler. Stir in vanilla and fold in whipped topping.
Whisk in condensed milk followed by whipped topping. Top with remaining whipped topping. Cook uncovered over boiling water stirring constantly until thickened.
5 ripe bananas sliced about 3 1 2 cups divided additional nilla wafers and banana slices for garnish 1. Real southern no bake trifle treat for hot summer days. Repeat to form two layers of wafers and bananas then pour the pudding over.
In a large mixing bowl beat pudding mix and milk 2 minutes. Line the bottom of a 9x13 inch dish with vanilla wafers. Reduce heat and cook stirring occasionally for 5 minutes.
Layer the bottom of an 8 x 8 baking dish or oven safe bowl with half of the bananas then top with half the cookies. Ingredients 1 12 oz box of vanilla wafers 1 3 cup chopped pecans 1 3 cup butter or margarine can substitute with light butter. Cook uncovered over boiling water 10 to 12 minutes or until thickened stirring constantly.