Casserole Recipe Sweet Potato Souffle
Add the potatoes to a large pot of cold salted water.
Casserole recipe sweet potato souffle. Blend in the sweet potatoes. Sprinkle over the sweet potato mixture. Pour sweet potato mixture into the casserole dish.
Whip sweet potatoes until smooth. This is a simple recipe for sweet potato casserole. Bring to a boil over high heat then reduce the heat and.
Add in cup of sugar butter eggs vanilla cream and salt an mix until well incorporated. Butter a 2 quart casserole dish and set aside. It is a standard at all holiday dinners in my family.
Preheat the oven to 350 degrees f. Prepare the topping in a small bowl by whisking together the brown sugar flour butter and pecans. Sprinkle mixture over potato mixture and bake for 40 minutes.
Preheat the oven to 350 degrees f. Grease a 2 1 2 quart baking dish with butter. Sweet potato souffle casserole.
Add the sweet potato flesh and process or blend until very smooth about 30 seconds. 30 m cook time. Spread evenly into the prepared baking dish.