Baked Chicken Breast Recipes Easy
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Baked chicken breast recipes easy. Dinner will be ready in 30 minutes or less. Place a sheet of parchment paper over the chicken breasts. Season chicken on both sides with salt pepper garlic powder oregano and italian seasoning.
The simplest and most savory way to dress up chicken breasts for a quick supper is just to top them with mayonnaise sprinkle with parmesan cheese and bread crumbs and bake. Preheat convection oven to 400 degrees f 200 degrees c. To bake a medium sized chicken breast 4 oz bake at 350 f 177 c for 25 to 30 minutes and around 20 minutes at 400 f 200 c more or less depending on the thickness of the chicken breast.
To bake the chicken breasts faster you can slice it lengthwise to make it thinner. Drizzle oil all over chicken and generously coat with seasoning mixture shaking off excess. Place chicken in a broiler pan.
Sprinkle the spices evenly over both sides of the chicken. Place the chicken and any butter it will solidify into the pan you used to brown the butter. Place a pat of butter over each chicken breast.
Use a meat thermometer to check the internal temperature it should read 165 f 74 c. Rub chicken breasts with olive oil and sprinkle both sides with salt and creole seasoning. Add 2 tablespoons of water to the pan.
Place the chicken breasts in a bowl and pour the browned butter over the top.