Recipes By Carina Website

French crepe recipe ingredients.

Recipes by carina website. Don t use self raising as the crepes don t need to rise. Here i share everything from classics to new interesting flavours so come join in. They also own cannonball restaurant bar and the scottish cafe restaurant also in edinburgh.

I m a professionally trained chef food photographer and a lover of creating recipes. I m a professionally trained chef food photographer and a lover of creating recipes. 1 cup 125g flour plain all purpose or standard flour works best for this recipe.

Here i share everything from classics to new interesting flavours so come join in. It wont be salty. Here i share everything from classics to new interesting flavours so come join in.

Here i share everything from classics to new interesting flavours so come join in. 1 2 tsp salt salt helps to round out the flavors of the crepes. I m a professionally trained chef food photographer and a lover of creating recipes.

Food cooking and baking is my passion time spent in the kitchen is my favourite thing to do. Food cooking and baking is my passion time spent in the kitchen is my favourite thing to do. Carina owns the restaurant contini george street in edinburgh with her husband victor.

Food cooking and baking is my passion time spent in the kitchen is my favourite thing to do. I m a professionally trained chef food photographer and a lover of creating recipes. I m a professionally trained chef food photographer and a lover of creating recipes.