Recipe Zucchini Parmesan Casserole
Bake for 35 minutes.
Recipe zucchini parmesan casserole. Pour into prepared baking dish and even the top. Add the zucchini and toss gently to mix. Heat oven to 450 degrees.
How to make baked parmesan zucchini casserole. 5 sprinkle the remaining parmesan cheese and butter on top. Preheat oven to 325 degrees f 165 degrees c.
Home recipes techniques baking casseroles savories zucchini parmesan bake when my garden is overflowing with zucchini i turn to this recipe as a tasty way to use it up. Cook it for a couple of minutes stirring frequently. Mix the bread crumbs with the parmesan cheese.
Stir while you cook this for another few minutes. Feel free to use all green or all yellow zucchini if that is what you have on hand. Season on both sides with.
A while back i found myself with a whole case of zucchini needless to say i needed to come up with some recipes that would help me use it up. Then add the zucchini to the oil. Bake for 25 to 30 minutes or until the zucchini are tender and golden brown.
In a large pot boil the zucchini until tender. The two colors make the casserole visually appealing. Trim ends off zucchini and cut in half crosswise then into lengthwise slices about 1 4 to 1 3 inch thick.