Recipe For Yellow Cake With Pineapple

Add the cake mix crushed pineapple with the juice eggs oil and vanilla extract and mix until thoroughly incorporated.

Recipe for yellow cake with pineapple. Grease a 9 x 13 pan. Include the juice in the bowl. If you d like for the cake itself to have pineapple flavor you can add a bit of pineapple extract or you can use the pineapple cake layers from our pineapple coconut cake recipe yellow cake is amazing in coconut cakes or slathered with chocolate buttercream and today it s the perfect complement to our thick and flavorful pineapple cream filling.

Do not drain the juice. Stir in the 1 2 cup chopped pecans. It s so simple but the cake turn out so moist.

In a large bowl combine the cake mix oil eggs and the can of crushed pineapple. This recipe features pineapple juice and instant vanilla pudding mix added to a yellow cake mix. Preheat oven to 350 degrees and spray a 9x13 rectangular pan with baking spray and set aside.

Think of a pineapple upside down cake minus the pineapple rings. Preheat your oven to 350f degrees and grease a 10 12 cup sized bundt pan with butter or nonstick cooking spray. Pineapple angel food cake make this angel food cake and top it off with pineapple jam or pineapple frosting.

Transfer the mixed pineapple cake batter to your greased 9 x 13 baking dish or pan. Add the cake mix and crushed pineapple with juice and mix until smooth. I don t even think.

In a large mixing bowl add the yellow cake mix add the 3 eggs vegetable oil and the crushed pineapple and mix using a handheld mixer. In a large bowl mix together the pineapple juice melted butter and cake mix until smooth. Add in the eggs and crushed chunk pineapple and mix on high speed for 2 minutes.