Homemade Vegetarian Chili Crock Pot

Over the years i took what i liked from various chili recipes to create this one my family loves.

Homemade vegetarian chili crock pot. How to make vegetarian chili crock pot healthy. Cook on low for for 4 hours or cook on high for 2 hours. Heat the oil then sauté the onion followed by the red bell pepper and garlic in your stockpot until softened.

Season with garlic chili powder parsley oregano and basil. Add the remaining ingredients. Stir black beans red kidney beans vegetarian baked beans tomatoes onion celery carrot and green beans together in a slow cooker.

Submit a recipe correction. How do i make vegetarian chili in the crock pot. Step 2 stir in cilantro and lime juice.

In a slow cooker combine black bean soup kidney beans garbanzo beans baked beans tomatoes corn onion bell pepper and celery. Combine tomatoes beans sweet potatoes broth onion bell peppers tomato paste chili powder cumin salt pepper and garlic in a 6 quart slow cooker. First start with cooking the fresh garlic and onion in a skillet until the onion is soft.

Add the vegetable stock and stir well. Cover and cook on high for 3 hours or on low for 5 6 hours. I used a 6 quart crock pot.

Place the first 3 ingredients in the crock pot. Cover and cook on low until the vegetables are tender about 6 hours. My family declared this the best vegetarian chili recipe winner.