Recipe For Butternut Squash In Microwave
Microwave on high for about 20 minutes.
Recipe for butternut squash in microwave. Cover and microwave on high for 15 20 minutes or until very tender. Serve hot with butter and or brown sugar or maple syrup. Remove the squash carefully and allow to cool enough to handle.
Place in the microwave for 15 minutes on high. Step 4 place butternut squash in a microwave proof container add 2 teaspoons of water to the squash where you had scooped out seeds. Step 5 scoop out squash and place in bowl.
2 recipe submitted by sparkpeople user 2roads. Step 3 scoop the seeds out of the butternut squash. The squash pieces are cooked again for another five minutes after discarding the inner pulp and seeds.
Cover and microwave 6 minutes on high. Microwave on high for 10 12 minutes. Place the squash on a microwave safe dish and place in the microwave.
Stick a fork in the squash to see how tender the pieces are. Learning how to microwave butternut squash cubes is an easy way to increase your intake of fiber vitamin a potassium and other vitamins and minerals. Cut the ends off of the squash cut it in half and then scoop out all of the seeds with a spoon.
Stir in the butter syrup cinnamon and nutmeg. Once cooked you can scoop out the flesh and use it for preparing recipes like butternut squash soup. Place cut side down in a microwave safe dish.