Easy Recipes For Butternut Squash Soup
How to make easy butternut squash soup.
Easy recipes for butternut squash soup. Add the squash and chicken stock. In a large saucepan saute onions in margarine until tender. Puree squash and cream cheese in a blender or food processor in batches until smooth.
Melt the butter in a large pot over medium heat. 3 garlic cloves minced. This recipe was developed by the taste of home test kitchen.
1 large onion chopped. Bring to a simmer and cook until the squash is tender 10 to 15 minutes. Peel the butternut squash and reserve the long strips of skin.
1 2 cup heavy whipping cream. 4 cups vegetable broth. Cook the onion garlic and thyme in the hot butter until the onion has softened about 5 minutes.
Season with cumin allspice salt and pepper. Heat the olive oil in a large casserole add. Return to saucepan and heat through.
It yields nine tasty servings. Cook 20 minutes or until squash is tender. 1 tablespoon olive oil.