All Recipes Hot Chocolate Bombs
Serve in a mug pouring hot milk over the bomb and stirring until completely melted.
All recipes hot chocolate bombs. Stir and continue to microwave at 30 second intervals until chocolate chips have melted. Mix in vanilla extract and salt. Back to hot chocolate bombs recipe.
Stir until well incorporated. Cover bowl and refrigerate for a minimum of 2 hours. Fill your mold three fourths full with your hot cocoa mix and optional add ins.
I m not sure why no one has made this before because it s very true that the best hot chocolate is made with actual melted chocolate and not with that. Place mold in the fridge until the chocolate sets. The bombs are basically a hollow sphere of milk chocolate.