Recipes For Chocolate Chip Cookies

Preheat oven to 350 degrees f 175 degrees c.

Recipes for chocolate chip cookies. Once combined stir in the flour bicarb chocolate and tsp salt. Heat oven to 180c 160c fan gas 4 and line two baking sheets with parchment. Fold in the chocolate chunks then chill the dough for at least 30 minutes.

Combine the flour cocoa baking soda and salt. Pick out any large pebbles of hard brown sugar that you see. Beat butter sugar and brown sugar until creamy.

Drop dough 3 inches apart and bake until edges are set centers will be soft. Line a baking sheet with parchment paper. Dissolve baking soda in hot water.

Beat in the eggs one at a time then stir in the vanilla. 2 beat the sugars and the butter. Stir in flour chocolate chips and nuts.

Mix the butter and sugar together using an electric whisk or hand whisk until very light and fluffy then beat in the egg and vanilla. Drop by large spoonfuls onto ungreased pans. In large bowl beat butter sugar eggs and vanilla until light and fluffy.

Don t overwork the dough as this will toughen the cookies. Preheat oven to 350 f 180 c. For a more intense toffee like flavor and deeper color chill the dough overnight.